Seadrift Wild Hibiscus is a pink coastal non-alcoholic “gin” style product.  Distilled from juniper berries, fresh basil, rosemary and infused with wild hibiscus flowers.  The drink opens on a sweet tropical notes of Hibiscus flowers, and freshly torn basil leaves.  This evolves into the pepper notes of juniper berries and rosemary, backed by a citrus zing of lemongrass.

What a stunner for summer!

Distilled in small batch runs, in traditional copper pot stills at Australia’s first non-alcoholic distillery.  

• Vegan
• Low cal
• Made from local ingredients
• 700ml bottle

Seadrift - the easy-going drink for when you want to take it easy.

Seadrift Wild Hibiscus is best served in a long glass filled with crushed ice.  Pour 50ml of Seadrift Wild Hibiscus, fill the glass with your favourite tonic water, then garnish with a sprig of fresh basil.